River House Grill

Winter Dinner Menu

To Start

Today's Inspirational Soup Creation $8

River House Zesty Caesar Salad with Focaccia Croutons Shaved Asiago Cheese $11

Fire-grilled Smoking Elk Ranch Sausage Salad, Bell Peppers Dill Pickles Herbs Roast Sesame Drizzle $12

Jumbo Shrimp Flamed with Sambucca, Organic Salad Greens, Fresh Strawberries, Mango Orange Dressing $15

Fire-grilled Red Pear, Roast Pecans, Feta Cheese, Organic Salad Leaves, with a Duo of Balsamic Dressings $12

Organic Salad Greens Pea Shoots and Sprouts, Lemon Grass Cranberry Dressing, Honey Yogurt Drizzle $8

Peppered Meteor Lake Ranch Bison Carpaccio, Vine Ripe Tomato and Asiago Cheese Salad $14

Cream of Wild Prairie Mushroom and Tarragon Soup with Snipped Chives $9

Please Note, There is a $3 Charge to Split Starters

River House Creations

Sugar Sea Salt & Five Spice Pan Seared Market Salmon $26

Mango Orange Citrus Garlic Mojo, Ginger Infused Parsley Oil Drizzle

Deep Water Artic Char Fillet $29

Black & White Sesame Crusted Char, VQA Chardonnay and Lemongrass Dill Cream Sauce

Caramelized Citrus Roasted Chicken Breast $24

Red Current Doubonnet Wine Sauce

Fire-grilled Meteor Lake Ranch Bison Rib-eye Steak $37 (Recommended Rare to Medium)

Apricot, Apple & Saskatoon Berry Compote, Bordelaise Mustard Sauce

Pan Roasted Sturgeon Valley Farm Pork Tenderloin $25

Cuban Style Toasted Spice Rub, Honey Lime Pink Peppercorn Glaze

Fire-grilled Sunterra Farms Lamb Sirloin Escalope, Kicking Horse Organic Coffee Spice Rub $34

Warm Local Millet Barley Salad with Mushrooms Fennel & Mint, Rosemary Jus

Double Chile Rubbed Sturgeon Valley Chicken Pasta $23

Ancho & Chipotle Chicken, Fire-grilled Vegetables, VQA Chardonnay Wild Mushroom Cream

AAA Alberta Steaks

Fire-grilled AAA Beef Tenderloin 6oz, $37

Blue Cheese Pecan Nut Herb Gratin, Vintage Port Wine & Demi Reduction

Fire-grilled Four Peppercorn AAA Rib-Eye Steak 10oz, $31

Peppercorn Seared, Finished with Brandy & Madagascar Green Peppercorn Sauce

Fire-grilled Center Cut Angus Sirloin Steak, 12oz cut $30

River House Fresh Herb & Mild Chipotle Butter, Balsamic Syrup Drizzle

Please Note, There is a $5 Charge to Split Mains

Please advise us of Your Special Dietary Needs. All Prices are subject to Tax & Gratuities.

Groups of Seven or more, An Automatic 15% gratuity will be added to your bill.

* Group Private Functions are Available in the Dining Room & Wine Room *

November 2009