Winter Dinner Menu

To Start

Today’s Inspirational Soup Creation $8

River House Zesty Caesar Salad with Focaccia Croutons Shaved Asiago Cheese $12

Fire-grilled Smoking Elk Ranch Sausage Salad, Bell Peppers Dill Pickles Herbs Roast Sesame Drizzle $12

Jumbo Shrimp Flamed with Sambucca, Organic Salad Greens, Fresh Strawberries, Mango Orange Dressing $16

Fire–grilled Red Pear, Roast Pecans, Feta Cheese, Organic Salad Leaves, with a Duo of Balsamic Dressings $13

Organic Salad Greens Pea Shoots and Sprouts, Lemon Grass Cranberry Dressing, Honey Yogurt Drizzle $9

Peppered Carmen Creek Ranch Bison Carpaccio, Vine Ripe Tomato and Asiago Cheese Salad $15

Cream of Wild Prairie Mushroom and Tarragon Soup with Snipped Chives $10

Please Note, There is a $3 Charge to Split Starters

River House Creations

Sugar Sea Salt & Five Spice Pan Seared Market Salmon $28

Mango Orange Citrus Garlic Mojo, Ginger Infused Parsley Oil Drizzle

Deep Water Arctic Char Fillet $33

Citrus Mission Fig, Shitake Mushroom Sweet Red Onion Compote, Dill Chardonnay Cream

Caramelized Citrus Roasted Chicken Breast $25

Red Currant Dubonnet Wine Sauce

Fire-grilled Carmen Creek Ranch Bison Striploin Steak $38 (Recommended Rare to Medium)

Apricot, Apple & Saskatoon Berry Compote, Bordelaise Mustard Sauce

Fire-grilled Sunterra Farms Lamb Sirloin Escalope, Herb Spice Rub $35

Prairie Black and White Bean Ragout with Smoked Bacon, Elk Sausage, Rosemary Jus

Sturgeon Valley Farm Pork Tenderloin Fire-grilled $25

Cuban Style Toasted Spice Rub, Honey Lime Pink Peppercorn Mango Glaze

Double Chile Rubbed Sturgeon Valley Chicken Pasta $24

Ancho & Chipotle Spiced Chicken, Fire-grilled Vegetables, VQA Chardonnay Wild Mushroom Cream

AAA Alberta Steaks

Fire-grilled AAA Beef Tenderloin 6oz, $38

Warm Goat Cheese with Sun Dried Cranberries, Shallots & Chives, 12 yr Glenfiddich Single Malt Scotch Sauce

Fire-grilled Four Peppercorn AAA Rib-Eye Steak 10oz, $33

Peppercorn Seared, Finished with Brandy & Madagascar Green Peppercorn Sauce

Fire-grilled Center Cut Angus Sirloin Steak 12 oz cut $32

River House Fresh Herb & Mild Chipotle Butter, Balsamic Syrup Drizzle

Please advise us of Your Special Dietary Needs. All Prices are subject to Tax & Gratuities.

Groups of Seven or more, An Automatic 15% gratuity will be added to your bill.

* Group Private Functions are Available in the Dining Room & Wine Room *

November 2011

Winter Menu